IS YOUR COLD CHAIN COOL UNDER PRESSURE?

HEAR WHY MORE SHIPPERS ARE STRENGTHENING THEIR COLD CHAIN WITH DEDICATED CAPACITY.

You need products to hit store shelves in the same condition they were in when delivery began. With demands for quality on the rise and a regulatory landscape that’s only getting tougher, ensuring the reliable delivery of temperature-sensitive freight is more important than ever.

Food Logistics - Webinar

Nate Borchert, regional vice president at Schneider, and Ian Fox, refrigerated vans product manager from Wabash, join the latest Food Logistics webinar. They discuss what shippers can do to prepare their cold chain for the challenging road ahead and strengthen their brand’s reputation with every delivery.

UNLOCK THE WEBINAR

Fill out the form below to watch the Food Logistics webinar and learn how to eliminate unnecessary risks from your cold chain.

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